PotaFlakes

PotaFlakes is a co-product released during the production of food grade potato flakes. The product is a collection of different food grade flakes that do not match particle size, color or packaging as well as start-up production. The flakes are collected and grinded.

Sustainability savings on carbon footprint, water footprint and land use compared with conventional alternatives. Environmental impact calculated through a LCA/EPD from “cradle-to-gate”. LCA one-pager available on request.

  • OriginPotato
  • ProcessSuitable for extrusion, Suitable for cold press process
  • ShapesGranulate
  • PropertiesGluten free, Heat treated starch
  • AppearanceLight yellowish powder
  • ApplicationsPet food, Animal feed, Not for human consumption
  • Sustainable, based on co-product
  • High percentage gelatinized starch
  • Can be used in cold pressed production
  • Does not contribute to the expansion of the product
  • 100% potato based ingredient
  • Gluten free, so popular alternative for grains
No products available.

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Head office - Lange Oijen 29, Katwijk(NB), 5433 NG - Company Name

Head office

Lange Oijen 29, Katwijk(NB), 5433 NG

The Netherlands